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Results 11 - 20 of 22 for seafood roll
Heat oven to 400 degrees. ... an ungreased jelly roll pan. Press bottom and line ... and edges are golden. Cool 5 minutes and cut into squares.
12. SOUFFLE ROLL
Preheat oven to 400 degrees. ... 1 inch jelly roll pan. Dust lightly with flour. ... serving. Slice souffle and put sauce on the side of the plate.
13. SEAFOOD FANCIES
Heat oven to 400 degrees. ... powder. Spoon teaspoonful seafood mixture onto each dough piece; ... Serve hot, refrigerate leftovers. Makes 36.
Great for appetizers or can ... more as needed) seafood stuffing to surround stuffed jalapeno ... cornmeal together and roll each pepper with seafood stuffing ... ring and cheese center.
15. SEAFOOD FANIES
Combine all ingredients. Separate each roll into quarters and top with mix. Bake in heated 400 degree oven for 15 to 20 minutes. Serve warm.
Make pastry shells by mixing ... 8 equal portions. Roll out each on floured surface ... better would be in a preheated slow cooker crock. Serves 8.
17. SEAFOOD STRUDEL
Melt butter in a small ... phyllo sheet. Layer seafood evenly on phyllo and sprinkle ... with chilled sauce. Roll the phyllo sheets in a ... lobster claws, if desired.
Arrange salmon slices and scallops ... 30 minutes. Drain seafood and reserve marinade. Wrap sea ... serving = 3 rolls of salmon-wrapped scallops.
19. SEAFOOD STRUDEL
Preheat oven to 400 degrees. ... onion. Add spinach, seafood, salt, sage, cook until ... From seafood side, roll phyllo, jelly roll fashion. Tuck ... slices. Makes 6 servings.
20. SEAFOOD QUICHE
Line the unbaked pie shell ... well. Pour over seafood and bake at 375 degrees ... a rolling consistency. Roll between waxed paper and line a 10-inch pie plate.
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