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Results 11 - 20 of 6,180 for sauce ketchup
11. BEST MEATLOAF
In a small bowl, combine tomato sauce, ketchup, Balsamic vinegar, brown sugar, ... may be used, but if not using kosher salt, use slightly less.
Cut chicken into 1 1/2-inch ... more water if sauce is too thick (or dry ... noodles or pasta (bean threads or Udon noodles are great in this dish).
Select lean, less expensive cuts ... leaves and tomato sauce or ketchup. If you have beef ... with dumplings. This is even better the next day!
14. BEEF JERKY
Choose lean beef only, as fat goes rancid when making jerky. Remove all fat from meat. Beef top round, flank steak and rump work well. To ...
Melt butter in a large ... prefer a smooth sauce, a hand blender can ... process pints or half pints for 20 minutes in a boiling water bath canner.
Combine vinegar and sugar in ... refrigerate. Reserve this sauce to baste the ribs while ... basting every 10 to 15 minutes with the reserved sauce.
Cut away all tough portions ... Tabasco, Frank's Hot Sauce, chopped jalapeno pepper or ... shredded cheese on top. Approximately 10 servings.
Cut pork into bite size ... pork in soy sauce, wine and ginger juice ... Add vinegar. Add fried pork and pineapple. Mix well. Serve while hot.
Combine ingredients (except for pork) ... about an hour, turning frequently. Baste with sauce and turn often leaving on grill about 30 minutes.
20. BEEF TURNOVERS
Coarsely grind or chop the ... Stir in parsley, ketchup and Worcestershire sauce, mixing well. Remove from ... are lightly browned. Serve hot.
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