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Results 11 - 20 of 4,700 for salt pork 1930s
Impress your guests with this ... rendition of stuffed pork loin. A symphony of flavors ... oil. Sprinkle with salt, pepper, sage, garlic powder, ... cutting into 2 slices.
Sauté onions, celery, and pork in oil until vegetables are ... chestnuts. Combine pepper, salt, egg and soy sauce. ... noodles. Makes 6 servings.
In a large skillet over ... in pan, sauté pork chunks over medium to high ... and 3/4 teaspoon salt. Bring to a boil, ... immediately. Makes 8 servings.
In a large heavy bottomed ... heat, brown the pork in the olive oil. When ... together and turn heat setting to high for the final hour of cooking.
Cut pork into bite size cubes. Marinate ... cornstarch mixed with water. Add vinegar. Add fried pork and pineapple. Mix well. Serve while hot.
Skin the pork and cut into 1-inch cubes, season with salt. Dip cubes into beaten ... chopped spring onions and pour this sauce over the pork.
Cut fat salt pork in 12 thin slices and ... frying pan or skillet. Pour in a cup of cream. As soon as cream if hot, pour it over the salt pork.
18. FRIED SALT PORK
Slice salt pork in thin slices. Boil for ... sides. Fry until golden brown on both sides. Gravy can be made in the same pan after meat is removed.
Cut salt pork into square pieces and fry ... into a container of creamed cottage cheese or 1 package of Farmer's press cheese. Mix all together.
Skin the chicken thighs. Dip in milk and then into corn flake crumbs liberally seasoned with Dash. Put into hot butter or olive oil in ...
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