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Results 11 - 20 of 241 for salmon boiled
Mix together sake and salt. Cut salmon into 4 slices and soak ... plate. Garnish with second lemon, sliced. Serve with lemon-flavored soy sauce.
Combine water or stock with ... tender. Drain the salmon, reserving the liquid; break ... stirring, until mixture boils; cook 1 minute longer. ... 4 to 5 servings.
Preheat oven to 450 degrees. In medium bowl mix together milk and soft bread crumbs. Gently stir in crabmeat and diced egg whites. Blend in ...
1. To a small bowl, ... bowl, combine the salmon, scallions and cooked shells. ... garnishing the salad with parsley and/or sliced radishes. 6 servings.
15. SALMON PIE
Stir fry onions and salmon in oil. Take out bones ... crust is brown. Serve with catsup. Makes 8 servings or more depending on size of serving.
Place half macaroni in dish, add salmon, mushrooms, onions, eggs and ... pour milk over and top with grated cheese. Bake 1/2 hour at 350 degrees.
1. In a small bowl, ... bowl, combine the salmon, scallions and cooked shells. ... garnishing the salad with parsley and/or sliced radishes. 6 servings.
A BLENDER IS ABSOLUTELY NECESSARY. ... 40 seconds. Add salmon (including liquid); blend 5 seconds ... greens, sliced cucumbers and ripe olives.
Plus 1 egg yolk and ... and flake canned salmon, removing obvious pieces of ... servings. Vents can be decorative. I like to use fish shaped vents.
Flake salmon well; remove bones. Stir in ... Cook until browned. Drain on paper towels. Serve with green salad and vegetables. 6 to 8 servings.
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