Rum Punch for 100 - Recipes - Page 2

Results 11 - 20 of 160 for rum punch for 100

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Mix first 3 ingredients together in an empty gallon milk jug. Add rum. Keep for 3 to 4 weeks in refrigerator.

Mix first 3 ingredients together ... gallon milk jug. Top off with rum and shake well. Keeps nearly forever in the refrigerator (3 to 4 weeks).

13. STRAWBERRY RUM PUNCH

Soak pineapple and strawberries with ... in the dark rum or brandy for several hours or overnight, in ... ring in the punch bowl. This is potent! Serves 25 to 30.

14. RUM PUNCH

Mix ingredients; garnish with floating slices of lime and orange. Serves 15.

15. RUM PUNCH

Make a sugar syrup by ... sugar with water for 5 minutes. Let cool. Mix ... hour. Pour over a large block of ice in a punch bowl and serve chilled.

16. RUM PUNCH

Shake with ice and serve in 12 ounce Collins glass. One serving.

17. RUM PUNCH

Combine over ice in punch bowl.

18. RUM "PUNCH"

Mix the liquid ingredients together ... in the West Indies, and should be treated with respect, or the drinker will know the meaning of "punch".

19. THANKSGIVING RUM PUNCH

Combine all ingredients and add ice cubes and lemon slices. Serves 15.

20. JAMAICAN RUM PUNCH

In a large punch bowl, combine all ingredients. Stir until blended.

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