Roasted Apples Pork - Recipes - Page 2

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Results 11 - 20 of 172 for roasted apples pork

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11. ROAST PORK WITH APPLES AND SAGE

Heat oven to 425 degrees. ... and peel. Toss apples with remaining 1 teaspoon sage, ... apple slices occasionally. Roast until pork is cooked through, 160 degrees, ... before cutting into chops.

12. APPLE STUFFED PORK ROAST

Preheat oven to 375 F. ... In skillet saute apples, red onion and celery ... 10 minutes. Season pork with salt and pepper. Spread ... roll style. Tie roast, rub with parsley. In ... 12 servings. 337 calories.

13. APPLE DIJON PORK ROAST

Trim any visible fat from pork. Cut roast in half. Place halves side ... prevent lumping. When mixture is smooth, pour over shredded meat and serve.

14. APPLE STUFFING (FOR PORK ROAST)

Heat fat and cook this ... cups diced tart apples (unpeeled), 2 teaspoons sugar--cook for ... stuffing for a pork roast or serve as a side dish.

15. ROAST LOIN OF PORK WITH APPLE HORSERADISH SAUCE

Rub meat with mustard, salt, ... jelly mixture over roasted meat. Let stand at room ... horseradish. Cook until apples are tender, about 20 minutes. ... horseradish. Chill. Remove pork to serving platter. Strain jelly. ... Pass apple horseradish sauce.

16. PEPPER ROAST PORK WITH APPLE RINGS

Set oven at 325 degrees. ... apple rings) Wash roast and pat dry. In small ... Roast for 2 to 2 1/2 hours. Last 5 minutes place apples around pork.

17. ROASTED BONELESS PORK CHOPS WITH APPLES AND CREAM

Cook pork chops until no longer pink ... bring to a simmer. Add apples and cream, simmer for 4 minutes. Cover pork chops with sauce and serve.

18. APPLE GLAZED PORK ROAST

Trim all fat from roast, rub roast with salt ... cook for 30 minutes or until thermometer registers 185 degrees. Remove to heated serving platter.

19. MARINATED PORK LOIN ROAST

Combine all ingredients except pork roast in small bowl. Place roast ... 1/2 hour of cooking time. Heat and serve remaining marinade with pork.

20. HONEY AND HERB GRILLED PORK

Place pork in heavy plastic bag. Combine ... minutes. Serve with roast. 8-10 servings. Toss 3 peppers and 3 apples. Cut in wedges with ... minutes. Serve with pork.

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