Preparation time: 20 minutes. Cooking ... use up leftover roast turkey (or chicken). It makes a ... 1/4 cup cheese. Season to taste with seasoned salt ... servings: Double the ingredients.
Ingredients: 12 (cashews .. flour .. milk .. salt ...)
In large pot, cook sausage ... and giblets from turkey. (Use giblets and neck ... skin with oil. Roast turkey about 4 hours, basting ... if desired. Serves 12.
Preheat oven to 325 degrees. ... and bottom of turkey breast with salt, pepper, thyme, and poultry seasoning. Place turkey, skin side ... shallow roasting pan. Roast 2 1/2 hours or 20 ... turkey. Makes 8 servings.
Prepare stuffing: In an 8-quart ... cubes, parsley, poultry seasoning, pepper, eggs, and 1 ... and neck from turkey; reserve for gravy. Rinse ... not touch bone. Roast turkey in 325 degree F ... gravy bowl. Serves 18.