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Results 11 - 19 of 19 for red potato breakfast
Preparation: Wash potatoes, slice and quarter. Peel onions, slice and quarter onion and peppers. In large skillet heat oil on medium. Add ...
Heat oven to 375°F. Separate crescent rolls into eight triangles. Place in an ungreased 12-inch pizza pan with points toward the ...
Heat oven to 350 degrees. Mix all ingredients except paprika in large bowl. Pour into ungreased baking dish 12 x 7 1/2 x 2 inch; sprinkle ...
Serve with toast or English ... in foil. Fry potato until almost crisp, add green and red pepper. Stir. Add green onion ... top with chopped tomato.
Heat oven to 350 degrees. Mix all ingredients except paprika in large bowl. Pour into ungreased baking dish 12 x 7 1/2 x 2; sprinkle with ...
In a small 9 inch microwave safe pie plate, combine onion, bell pepper and potatoes. Cover with waxed paper and microwave on high for 3 ...
Cook bacon until crisp. Reserve drippings. Add frozen potatoes add peppers, cook over low heat until crisp and light brown. Combine eggs, ...
Let frying pan get hot. Pour about 2 tablespoons Crisco oil in pan; put ingredients in pan. Cook very slow; put lid on pan. Cook on low ...
In bacon drippings cook potatoes, onions and peppers on low heat until underside is crisp and lightly brown. Combine eggs, milk, salt and ...
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