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red hot jello
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red hot jello
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11.
RED HOT JELLO
Dissolve
red hots
in boiling water, add
Jello
and stir until dissolved. Add ... and add remaining ingredients. Refrigerate until firm and set.
Ingredients: 7 (apples .. celery .. hots .. walnuts ...)
12.
RED HOT JELLO
Dissolve
red hots
in boiling water. Add
Jello
and stir. Add applesauce and ... celery to mixture and spread over
Jello
. Top with chopped pecans.
Ingredients: 8 (applesauce .. celery .. cheese .. hots .. jello ...)
13.
RED HOT JELLO
On low heat mix
Jello
in saucepan with
hot
water requirement. Slowly add
red hots
allowing them to melt. ... dish shows bright color of
Jello
.
Ingredients: 4 (applesauce .. hots .. jello ...)
14.
RED HOT JELLO
Dissolve
Jello
and
red hots
in 1 cup
hot
water. ... the
hot
water needed to dissolve the
Jello
and
red hots
, do not add the cup of cold water.
Ingredients: 5 (hots .. nuts ...)
15.
RED HOT JELLO
Dissolve
red hots
in water and add to
Jello
. Mix well. Add applesauce to take place of cold water. Chill. Can also be used as a dessert.
Ingredients: 4 (applesauce .. candies .. jello ...)
16.
RED HOT JELLO WALDORF SALAD
Melt candy in water. Bring to boil. Pour over
Jello
and dissolve. Chill until partially ... apples and nuts. Pour in mold and chill until set.
Ingredients: 6 (apple .. celery .. hots .. jello .. pecans ...)
17.
RASPBERRY RED HOT JELLO
Add boiling water to
red hots
, place over low heat until
red hots
dissolve. Add
Jello
and 1/2 cup cold water. ... nuts. Takes quite a while to set.
Ingredients: 6 (applesauce .. hots .. jello .. walnuts ...)
18.
RED HOT JELLO
Bring to a boil 2 cups of water to dissolve
red hots
. Pour mixture over cherry
Jello
. When dissolved, add 2 ... mixture in dish. Chill until set.
Ingredients: 7 (apple .. cheese .. hots .. jello .. pecans ...)
19.
RED - HOT JELLO
Combine
red hots
, water, and
Jello
's. Add apples; let set until firm. Whip remaining ingredients, pour over
Jello
; then add other 1/2 of
Jello
.
Ingredients: 8 (cheese .. cream .. hots .. salt ...)
20.
RED HOT JELLO
Add
jello
and
red hots
to boiling water. Stir until
red hots
are melted. Fold in one can apple sauce. Makes 4 servings. (Double recipe for company.)
Ingredients: 3 (hots .. jello ...)
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