Quiche Lorraine - Recipes - Page 2

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 11 - 20 of 321 for quiche lorraine

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

11. QUICHE LORRAINE

Stir together bacon and cheese. Put in pie shell. Add remaining ingredients to beaten eggs. Beat until well blended. Pour over bacon and ...

12. QUICHE LORRAINE

Crumble bacon into pastry lined pan. Sprinkle cheese over bacon. Beat 3 eggs slightly, add milk, salt and pepper. Pour over bacon and ...

13. QUICHE LORRAINE

Sprinkle cheese and bacon into pie shell. Beat remaining ingredients together and pour into pie shell. Bake in moderate oven (375 degrees) ...

14. QUICHE LORRAINE

Saute onions in butter until soft but not brown. Fry bacon until crisp. Drain and break into small pieces. Combine eggs, cream, salt, ...

15. QUICHE LORRAINE

Sprinkle cheese and bacon on bottom of frozen pie shell. Combine remaining ingredients, beat slightly. Pour batter over top. Bake for 45 ...

16. QUICHE LORRAINE

Mix cheese and flour. Sprinkle over bottom of pie shell. Sprinkle ham over cheese. Whip eggs, milk, salt and mustard in blender. Pour over ...

17. EASY QUICHE LORRAINE

In large bowl mix all ingredients on low speed of mixer. Divide between pie shells. Bake at 400 degrees for 1 hour. One or both can be ...

18. QUICHE LORRAINE

Mix all together adding ingredients in order given. Pour into 9 inch crust. Bake in 350 degree oven for 30 minutes. Test with knife.

19. EGG AND BACON FLAN-QUICHE LORRAINE - FRANCE

Sift flour and salt together. Cut in shortening with a pastry blender until coarse meal consistency. Add water and form into a ball. Roll ...

20. QUICHE LORRAINE

Preheat oven to 350°F. In mixing bowl beat eggs, cream, salt, pepper and nutmeg with whisk. With a fork, prick sides and bottom of pie ...

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

—Recipe Index—