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11.
CHICKEN ENCHILADAS (CASSEROLE STYLE)
Bake chicken breasts until white. Then rip apart meat and shred into chunks. Set aside. Prepare 13x5-inch loaf pan with non-stick cooking ...
Ingredients: 5 (breasts .. cheese .. cream .. quarters ...)
12.
FRENCH CHOP SUEY
Recipe handed down by my North Mainer hubby's family. Preheat oven to 350°F. Mix together in large bowl: ground up hot dogs, tomatoes, ...
Ingredients: 9 (denté .. prep .. salt .. tomatoes ...)
13.
WHIPPED POTATO CASSEROLE
1. Heat oven to 350°F. Coat 13x9-inch glass baking dish with nonstick cooking spray. 2. Place potatoes in large pot with enough water to ...
Ingredients: 8 (half .. nutmeg .. salt ...)
14.
YUKON CASSEROLE
In a non-stick skillet fry potatoes in oil till done. Just before you are ready to take them out add Canadian bacon. Then take them out and ...
Ingredients: 5 (cheese .. oil .. quarters ...)
15.
CHICKEN AND WILD RICE CASSEROLE
Place chicken in a large pot, generously covering it with water. Add the quartered onion, carrot, celery and the 3 table-spoons salt. Cook ...
Ingredients: 15 (almonds .. celery .. cream .. flour .. mushrooms ...)
16.
ENCHILADA CASSEROLE
Preheat oven to 350 degrees. In a large skillet, brown beef and drain. Add onions and garlic, mixing thoroughly. Stir in taco and enchilada ...
Ingredients: 18 (beef .. cheese .. sauce .. soup .. tortillas ...)
17.
BOBOTIE - A SOUTH AFRICAN CASSEROLE
Saute onion in butter. Soak the bread in half the milk. Mix all ingredients except eggs, remainder of milk and bay leaves. Spoon into 2 ...
Ingredients: 16 (apricots .. bread .. eggs .. jam .. juice .. leaves ...)
18.
CHICKEN CHALUPA CASSEROLE
Add diced chicken to soup mixture and layer in a greased 3-quart dish. Start with a layer of quartered tortillas, then a layer of chicken ...
Ingredients: 9 (chilies .. cream .. milk .. soup ...)
19.
FRESH VEGETABLE CASSEROLE
Choose 2 or 3 vegetables and boil with onion until fork tender. Drain. Add remaining ingredients and mix carefully. Bake in buttered 2 1/2 ...
Ingredients: 11 (broccoli .. cheese .. salt ...)
20.
MASHED POTATO CASSEROLE
Mix potatoes and enough water to cover in a 4 quart saucepan. Bring to boil. Reduce heat to medium; cook 25 to 30 minutes or until tender. ...
Ingredients: 7 (cheese .. paprika .. potatoes .. salt ...)
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RECIPE PULSE
TRENDING NOW
PORK LOIN CENTER CUT
WHITE CHRISTMAS PIE
FROZEN STRAWBERRY DAIQUIRI
BISQUICK CHICKEN DUMPLINGS
CHICKEN SAUSAGE RICE
CHEESY POTATO SOUP
EASY PECAN PIE
CRAB STICKS SALAD
LEFTOVER ROAST BEEF
BUCKEYE CANDY
STUFF EGGPLANT
MOLASSES CAKE ICING
BERRY PIE
CHOCOLATE ZUCCHINI ORANGE CAKE
STEW RICE
OSOBOKO
PEANUT BUTTER CAKE BUTTER-ICING
HO CAKE
BUTTERMILK PUDDINGS
PICKLE BEEF ROAST
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FLAN NAPOLITANO (MEXICAN CUSTARD)
TWO INGREDIENT MEAL - RAMEN NOODLES
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