Pumpkin cookies are moist and delectable! The ... combined. Stir in raisins and nuts. Drop by rounded ... Switzerland, used with permission. 'S® Pumpkin
Preheat oven to 400°F. In a teacup, stir the raisins with the butter rum Schnapps ... in eggs and pumpkin. In a separate bowl, ... to avoid tough cookies). Stir in raisins, the ... they won't last long!
Kids will love these yummy and fun cookies! The cookies not only include pumpkin, they have oats and ... in nuts and raisins. Drop 1/4 cup dough ... used with permission. 'S® Pumpkin
Cream shortening; add sugar gradually. ... Add eggs and pumpkin; mix well. Sift flour, ... until blended. Add raisins and nuts. Drop by teaspoonfuls ... minutes or until cookies are golden on edges and ... Makes 4 dozen cookies.
Combine flour, oatmeal, spices, and ... cup Libby's canned pumpkin and mix 1 minute more. ... in nuts and raisins. Drop by rounded teaspoonfuls ... about 5 dozen cookies. Unbaked dough can be ... and bake as directed.
Preheat oven to 350°F. Combine ... dry ingredients and pumpkin, mixing well after each ... 25 minutes, until cookies are firm and lightly browned. ... affix assorted candies, raisins on nuts. Yields 19 to ... golden raisins for morsels.
Beat together shortening and sugar. Add pumpkin, eggs, vanilla; beat well. ... well. Stir in raisins and nuts. Drop by rounded ... apart on greased cookies sheet. Bake at 350°F for ... frosting. Makes 7 dozen.