Results 11 - 20 of 146 for pumpkin pie cheesecake

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Drain peaches, reserving syrup. In ... 1/2 sugar, honey, pumpkin pie spice and vanilla. Add peaches ... butter. Cover with cheesecake topping. Bake in a preheated ... until deep golden brown.

Combine all ingredients for pie filling and mix. Pour into ... topping, beat until smooth. Pour over pie filling. Bake at 350 degrees for 1 hour.

Preheat oven to 350 degrees. ... and chill. Combine pumpkin, 1/2 cup sugar and ... well. Pour over cream cheese mixture. Bake 1 hour. Serves 6-8.

Line a 9x13-inch cake pan ... milk, mini marshmallows, pumpkin and pumpkin pie spice. While stirring constantly, bring ... (1 1/2 inch) pieces.

Preparation Time: Approximately 15 minutes ... Mix in the pumpkin, eggs, flour, pumpkin pie spice and vanilla. Pour into ... 8%DV * Daily Value



Preheat oven to 350°F. In ... eggs and vanilla, pumpkin and pie spice until smooth. Pour over ... Cool and cut into bars. Store in refrigerator.

In a large bowl, combine pumpkin pie filling, pumpkin, cinnamon, cream cheese ... Refrigerate for an hour before serving. Makes 2 pies - Serves 8.

In a bowl, mix graham ... much of the cheesecake batter to fit.) Set aside. ... Thoroughly mix in pumpkin, then spice and rum. ... before serving. Serves 16.

Preheat oven to 350°F. Brush egg yolk on pie crust. Bake for 5 minutes; ... Add spices and pumpkin; continue mixing until well ... ice cream. Serves 12.

Preheat oven to 350°F. In ... butter, 1 teaspoon pumpkin spice, until crumbly. Press onto ... 1 teaspoon pumpkin pie spice and salt. Mix well. ... refrigerator. Makes 48 bars.

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