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Results 11 - 20 of 27 for pumpkin pie best
11. BEST PUMPKIN PIE
Mix pumpkin, salt, and spices; stir ... add cream. Put in a partially baked pie shell and bake in a moderate oven for 40 minutes (350 degrees).
Combine and pat into pie pan. Bake for about 10 ... in saucepan, add pumpkin, salt, sugar, spices, pecans ... and refrigerate until ready to eat.
Preheat oven to 400°F. Combine ... fluffy. Mix in pumpkin (and nuts or seeds if ... a rack, but eat while still warm - very tender! Yum, Yum!
Great for breakfast/lunch or before or after a workout. Sweeten to desired sweetness with preferred sweetener (choose one): Place all ...
For the crust, combine 1/2 ... Fold into chilled pumpkin mixture. Spread on top of ... people who don't like pumpkin pie can't resist this dessert!
Preheat oven to 350 degrees. ... sugar, eggs, milk, pumpkin pie spice and nutmeg. Beat until ... Bake until filling is firm, about 45 minutes.
Combine pumpkin, apple butter, sugar, salt and cinnamon. Blend in eggs and milk; pour into pie shell. Bake at 375°F for 40 minutes.
Put graham cracker crust in ... chill. Blend together pumpkin, sugar, salt and pumpkin pie spice. Fold in softened ice ... pecan halves if desired.
Mix together and spoon in ... for 20-25 minutes. Try chocolate, lemon, or spice - experiment with flavors you like. You cannot taste the pumpkin!
20. PUMPKIN COOKIES
Grease cookie sheet. Preheat oven ... egg, vanilla and pumpkin. Beat well. Add flour, ... moist. Store in layers of wax paper. Freezes easily.
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