Results 11 - 20 of 122 for potato pie condensed milk

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Cook beef in skillet until ... Mix cheese soup, milk and butter in saucepan. Heat ... heat. Stir in potato flakes. Let stand 30 seconds. ... beef mixture. Serves 4.

Boil sweet potatoes until tender. ... and beat at medium speed 2 minutes. Pour into unbaked pie crust and bake in 350°F oven about 25 minutes.

Mix sweet potatoes, milk, egg and spices until smooth. Pour into a pie shell. Mix brown sugar, flour, ... at 375 degrees for 50 to 65 minutes.

In large mixer bowl mash potatoes. Add butter, sweetened condensed milk, eggs, extract, cinnamon, nutmeg ... smooth. Turn into pie shell. Bake at 350 degrees ... for canned sweet potatoes.

Preheat oven to 350°F. In ... and pour into pie shell. Bake at 350°F for ... Refrigerate leftovers. May be served with Cool Whip on top.



Mash sweet potatoes, combine all ... mix well. Pour pie mixture into unbaked pie shells and bake 30 to 35 minutes at 350 degrees. Makes 2 pies.

In large size bowl, blend ... ingredients. Pour into pie shell. Bake in moderate oven ... center comes out clean. Refrigerate at least one hour.

Beat eggs, sugar, then butter. Add milk and flavoring and mashed sweet potatoes. Bake in oven at 325 degrees until firm and brown as desired.

In 1 1/2 quart casserole dish, combine all ingredients except biscuit mix. Bake at 450°F for 15 minutes. Stir. Meanwhile, combine ...

Dissolve sugar and yeast in ... butter, lard and condensed milk. Add sifted flour with ... section into greased pie pans. Allow to rise, spread ... etc. Makes 8 pies.

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