Results 11 - 20 of 58 for potato parsnip soup

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Place chicken in large pot. ... hours.) Boil up some egg noodles or other thin variety, separately and add to soup. Guaranteed to cure all ills.

Take steaks and spread 1 ... Spread onion and parsnips across each steak. Put 3 ... Cover with mushroom soup. Cover and bake at ... 50 to 60 minutes.

Place all of the above ... and cans of soup last). Cover, place over medium ... celery and parsley. Parsnip may be saved for soup ... plenty of cooked noodles.

Soup may be pureed by blender ... in cream. Return to heat but do not allow to boil. Add wine (optional). Serve garnished with chopped parsley.

In large kettle combine mixed ... Add mushrooms to soup and let simmer. Meanwhile, in ... and soup is thickened, about 45 minutes. Serves 6 to 8.



Melt butter in saucepan. Add ... Add carrots and parsnips and sweat for another 5 ... with a tablespoon of whipped cream and sprig of parsley.

I always hollow out a ... serving this colorful soup. Melt the butter in ... in advance and reheated over low heat before serving.) Serves 16.

1. Cut leeks in half ... leeks, carrots, turnips, parsnips and potatoes. Bring to a ... leaves to the soup and season with salt and ... black bread. Serves 4-6.

Cut the leeks in half ... leeks, carrots, turnips, parsnips and potatoes. Bring to a ... leaves to the soup, and season with salt ... slices of black bread.

In Dutch oven cover meat ... onion, celery, barley, parsnip, garlic, and parsley. Slow ... miniature bow noodles. (Take parsnip out when soup is done.)

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