Results 11 - 20 of 129 for potato croutons

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1. Saute leaks in butter ... are soft (50 minutes). 3. Puree, part at a time, in blender. 4. Garnish - croutons and chopped parsley. 4 servings.

In a large saucepan, sauté celery and onion in butter until tender. Add potatoes and broth. Simmer until potatoes are tender; stir ...

13. SQUASH
Mix together. Top with bread crumbs. Add butter. Bake at 375°F for 1 hour.

In a dutch oven or ... Add carrots, onion, potato, sweet potato and garlic. ... garnish with bacon and croutons. Mix all ingredients together.

Place 2 cups water potatoes, ... smooth. Return mixture to sauce pan and heat through. Garnish with nutmeg. Serve with croutons or garlic bread.



In a heavy sauce pan ... Put 6 large croutons on top. Sprinkle with both ... over cubed French bread and bake in oven until brown and crunchy.

Soak the beans overnight in ... pieces; peel the potato and cut it into small ... If you use croutons instead of bread slices, place ... with cheese and serve.

Steam broccoli till tender; drain. ... cup of cheese on top. Top with croutons and potato sticks. Cook at 340°F for 45 minutes. Serves 8-12.

Combine vinegar, water, salt, pepper, ... minutes. Serve with potato dumplings. Cook potatoes, drain and ... Saute onions. Add croutons or bread pieces. Mix potatoes ... top. Should serve 6.

Cook carrots, potatoes and apple ... for about 15 minutes, then add heavy cream. Bring again to simmer. Serve hot or cold with small croutons.

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