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Results 11 - 20 of 41 for pot roast in oven
11. OVEN POT ROAST
In 9x13 inch pan, put large ... and seal. Place pot roast and carrots in pan. Sprinkle ... depending on size of roast at 300 degrees. Serves 4-6.
12. OVEN POT ROAST
Sprinkle meat lightly with salt ... on all sides in heated oil. Add onion, garlic ... In pan where roast was browned, put in broth, ... with parsley, if desired.
13. OVEN POT ROAST
Place pot roast in center of double thickness of ... hours. Skim off excess fat from meat juices. Serve juices with meat or thicken for gravy.
14. OVEN POT ROAST
Sprinkle soup mix over the meat. Wrap in tin foil, seal ends and bake at 325 degrees for about 3 hours. Serves with potatoes and vegetables.
Place meat in Dutch oven or small roaster. Blend soup ... carafe of wine and keep in refrigerator between making the roast. No cork to worry about.
Mix all ingredients except meat in roasting pan. Stir well. Add ... cover with foil. Roast at 425 degree oven for 15 minutes. Remove foil. ... an eye round roast.
Have the foil wrap large ... and seal the roast. (Foil is easy to ... Place foil wrap in a shallow baking pan. On ... Top noodles with pot roast and mushroom juice. Makes ... are such a gourmet!
18. OVEN POT ROAST
Preheat oven to 325 degrees. Shake flour in large cooking bag; place in ... Trim fat from roast; place roast in bag. ... until tender. Serves 6-8.
19. OVEN POT ROAST
Put roast on shelf and pierce with ... soup on top and canned mushrooms with liquid. Fold up foil over roast and bake 3 1/2 hours at 350 degrees.
20. OVEN POT ROAST
Preheat oven to 350 degrees. On baking ... enough to enclose roast. Place roast in the middle of foil. In ... hour to every pound or until tender.
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