| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 58 for pot cabbage soup
1. Place cabbage in an 8 qt. stock pot an cover with beef stock ... to stock pot with tomatoes (undrained). Simmer, covered, for 45 minutes. .
Use a pan that can ... the onion, red cabbage and pickles fine as you like. After the pot boils for a half hour, ... pot. Let the soup cook another 10 minutes or ... is blended, serve. & Family
Very, very simple and as ... in your stew pot - heat up olive oil, ... to start the Crock-Pot in the morning at pass on... Enjoy and Aloha!!!
Place cored, bite size chunk cabbage, soup bones and flanken in large stock pot. Add whole tomatoes, onion, ... serving. Makes about 1 gallon.
Coarsely chop cabbage, onions and tomatoes. Place ... in large heavy pot with enough water and/or tomato ... Sprinkle with onion soup mix and stir in. Add ... This soup freezes well.
Heat oil in a pot. Fry lightly onion and ... crispy). Add chicken soup and cabbage. Cover the pot and ... 10-15 minutes. Serve hot. Good Appetite!
Dice salt pork and cook ... Put in crock pot. Add cabbage, tomatoes, onion, sausage and ... high for 1 hour, then turn down to low until done.
Pick out any pebbles and ... In a 3-quart soup pot cook the garlic, onion, and ... Add the zucchini, cabbage, salt, pepper, basil, and ... cheese. Makes 8 cups.
Brown beef and onions in ... set aside. Chop cabbage and add to tomatoes and beans in large pot. Add 6 cups water ... is a very good diet soup.
Place tomato sauces and water into large non reactive pot, bring to a SIMMER. ... to simmer. Quarter cabbage and slice around steam. Add ... 8 to 10 generously.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables