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Results 11 - 20 of 90 for pork loin-no bone
In a large skillet sprayed with non-stick cooking spray (Pam), cook onion, green pepper until onion is clear. Remove from skillet. Mix ...
Roast pork loins at 170 degrees about 3 ... thermometer reads 170 degrees brush sauce on roast and continue cooking and basting 15 to 20 minutes.
13. CASSOULET
In a heavy 6 to ... simmer the salt pork and optional pork rind in ... if you wish. Serve directly from the casserole, sprinkled with parsley.
In the butter, gently saute ... put in the pork and marinate it in the ... sauce. Strain the sauce into a warmed gravy bowl containing the capers.
15. PORK CHOPS OL
In a large skillet, brown pork chops on both sides in ... with cheese. Bake 5 minutes longer or until cheese is melted. Yields: 4 - 6 servings.
16. JERK PORK CHOPS
In small bowl, mix together ... jerk seasoning. Place pork chops in large glass dish. ... buttered red skinned potatoes, string beans and carrots.
Rub roast with a little ... sauce warm. When pork has roasted 2 to 2 ... times during last 30 minutes. Pass remaining sauce with meat when serving.
Preheat oven to 350 degrees. Place pork on rack in shallow roasting ... together. Baste pork loin frequently with mixture to give ... stand for 10 minutes.
19. CHAR SIU
In a small saucepan, whisk ... until thickened. Place pork chops in a 13 x ... until juices run clear, basting occasionally. Yield: 6 servings.
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