Results 11 - 20 of 732 for pineapple coconut pecan cake

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This cake bakes very slow. Use a ... whatever if needed to remove from pan. YUM! I can never make enough batches of this yummy cake. Enjoy! 's Mom

This is very easy. I ... filling and crushed pineapple over bottom of 9x13x2-inch pan. Sprinkle dry cake mix over pie filling and ... with nuts and coconut flakes, if desired. Bake at ... until crispy and brown.

Bake cake mix according to directions. Ten ... cook sugar and pineapple (may add a little rum, ... cake. Sprinkle with coconut and nuts. Keep refrigerated.

Cream together oil, sugar and eggs. Sift next 4 ingredients together and add to first mixture with remaining ingredients. Blend well. Bake ...

This is a real gourmet ... fruit, nuts and coconut flakes with sweetened condensed milk ... waxed paper. Bake in slow oven (250°F) for 2 hours.



Preheat oven to 350°F. Combine ... Add eggs and pineapple. Mix well. Pour into ... 35 minutes. NOTE: Cake does not have to be ... minutes more. Add coconut and nuts. Mix thoroughly. Pour ... 16 to 20 servings.

Sweet! Super-Circle is made with honey, not refined sugar! Dense and intense, this 9-pounder is a scrumptious medley of flavors and ...

Dump pineapple, including juice, into a ... pineapple. Spread DRY cake mix evenly over all. Then sprinkle coconut and nuts over that. Pour ... Serve with whipped cream.

Add each ingredient in the ... vanilla, nuts and coconut. Mix cake and bake by package directions ... Cook sugar and pineapple together on low heat for ... until ready to use.

Mix together graham cracker crumbs, ... 9 x 13-inch cake pan. Cream butter and sugar ... and dip into pineapple juice from crushed pineapple. Layer ... a layer of coconut, a layer of chopped pecans and a layer of cherries.

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