Results 11 - 20 of 53 for pecan cupcakes

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Combine chocolate and butter in ... smooth. Stir in pecans. Spoon into paper-lined muffin ... Bake at 325°F for 20 to 30 minutes, until done.

Beat eggs at medium speed ... at 350°F for 20 to 25 minutes. Remove cupcakes from pan and let cool before spreading on frosting or eat warm.

Melt chocolate and butter in heavy pan. Add pecans. Stir until nuts are ... muffin tins. Bake at 325°F for 30 to 35 minutes. Makes 24 cupcakes.

Preheat oven to 325°F. Soak ... is absorbed. Add pecans, sugar, flour and eggs to fruit. Mix and spoon into cupcake tins. Bake for 30 minutes.

Mix together sugar and flour. Blend eggs into mixture. Melt butter and chocolate. Use whisk, not beater. Add chocolate and butter to first ...



Melt chocolate and butter together. Add to sugar and flour in bowl. Beat until blended. Add eggs, vanilla and nuts. Spoon into cupcake ...

Melt chocolate and butter in saucepan with nuts. Slightly beat eggs and add sugar, flour and vanilla. Stir by hand until blended. Fold both ...

Mix the first four ingredients together and add the chips and nuts. Fill cupcake liners, place side by side on a cookie sheet. Bake at 375 ...

Combine sugar, flour and eggs; blend by hand but do not beat. Melt chocolate and butter and stir in nuts. Combine sugar mixture and ...

Prepare Dream Whip according to package directions. Pour into cupcake papers. Freeze.

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