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Results 11 - 20 of 155 for peach cake cobbler
In a baking pan, evenly pour the baking mix. Then pour the peaches and juice on top of it. Bake according to the directions on the jiffy ...
Pour peaches and syrup into ... completely with dry cake mix -- do not mix! ... until golden brown approximately 25 minutes. Serve with ice cream.
Serve with vanilla ice cream ... handful of dry cake mix over bottom of pan. ... 1/4 cup reserved peach juice. Bake at 350°F until light brown and bubbly.
Dump 1 can of crushed ... only the dry cake mix (nothing added to mix). ... until bubbly and brown on top. Serve warm or cold. Delicious & Easy.
Dutch Oven: Prepare charcoal (35 ... Add the dry cake mix on top of the ... in a 14-inch Dutch oven. 2 cans of peaches makes a juicier cobbler.
Preheat oven to 350°F. Place ... baking pan. Sprinkle cake mix over frozen peaches. Pour ... diabetic version, use sugar-free cake mix and diet soda.
Reserve about 4 tablespoons of peach juice in cup, drain remaining ... hand, sprinkle dry cake mix over peach mixture until ... Cool Whip when cooled.
The top will give a ... sugar. Pour boxed cake mix, DRY, onto top of ... desired. Bake at 350°F for about 30 minutes. Serve alone or with ice cream!
The best and easiest cobbler recipe ever! Always a hit! ... top sprinkle powdered cake mix evenly on top. Pour ... with Butter Pecan ice cream.
Lay peaches and juice in ... dish. Sprinkle dry cake mix on top of peaches. ... minutes or until cobbler is golden. Serve warm with ... This makes several servings.
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