Pasta Primavera Asparagus Zucchini - Recipes - Page 2

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Results 11 - 20 of 29 for pasta primavera asparagus zucchini

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11. PASTA PRIMAVERA

Saute garlic and pine nuts ... 8 servings. NOTE: Pasta Primavera may be served hot. If so, do not rinse pasta and do not chill vegetable mixture.

12. PASTA PRIMAVERA

Arrange asparagus spears, broccoli flowerets, snow peas, yellow squash and zucchini in a vegetable steamer over ... 1 cup serving, 2.5 g fat.)

13. PASTA PRIMAVERA

In large pot boil all vegetables which have been cut into bite sized pieces, until bright green (al dente). Coat a large skillet with 1 ...

14. PASTA PRIMAVERA

Cook the zucchini, asparagus, beans, peas, broccoli and ... aside. Cook the pasta until AL DENTE; drain and ... should not be in a liquidy sauce.

15. PASTA PRIMAVERA

Heat wok or large, deep ... minutes. Mix in asparagus, mushrooms, cauliflower, zucchini and carrot and stir fry ... and pepper. Add pasta and cheese, tossing until thoroughly ... and kept in refrigerator.

16. PASTA PRIMAVERA

Melt butter; cook onion, green ... 3 minutes. Add asparagus, mushrooms, cauliflower, zucchini, and carrots; stir fry ... serve over warm pasta. NOTE: Canned white asparagus ... can also be added.

17. PASTA PRIMAVERA

Saute butter and garlic for a few minutes. Mix in asparagus, mushrooms and zucchini. Stir fry for 2 ... longer. Pour over pasta. Add cheese and toss until thoroughly combined. Serves 8.

18. PASTA PRIMAVERA

Snap off tough ends of asparagus. Remove scales from stalks ... asparagus, mushrooms, cauliflower, zucchini, and carrot; stir-fry 2 ... immediately. Yield: 8 servings.

19. PASTA PRIMAVERA

Heat wok or large frying ... Season with salt and pepper. Add cooked pasta and cheese. Heat through. Serve and enjoy as side dish or main meal.

20. PASTA PRIMAVERA

To prepare vegetables, you can blanch broccoli, snow peas, asparagus, fresh peas, and zucchini separately. Set blanched and crisped ... vegetables. Cook the pasta in plenty of rapidly boiling ... more freshly grated Parmesan.

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