| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 49 for parsley hash browns
Combine potatoes, 1/2 cup butter, onion, soup, sour cream and cheese. Stir well. Spoon mixture into a buttered ovenproof 2 1/2 quart ...
Add potatoes to 1 quart ... dressing before serving, if desired. Serve in lettuce-lined bowl; garnish with parsley and radishes. 8-10 servings.
Combine potatoes, 1/2 cup of ... mixture. Bake at 350 degrees for 50 minutes. Garnish with lemon twists and parsley, if desired. Serves 10 to 12.
Combine potatoes, 1/2 cup butter, ... at 350 degrees for 50 minutes. Garnish with a lemon twist and parsley, if desired. Yield: 10-12 servings.
Combine thawed potatoes, 1/2 cup ... potato mixture. Bake at 350 degrees for 50 minutes. May use lemon twist, parsley as garnish. Serves 10 to 12.
Preheat oven to 425 degrees. ... preheated oven for 1 hour. Just before serving, put under broiler for a few minutes to brown. Serves 10 to 12.
Melt butter in large skillet, ... or until as brown as desired. Remove from heat and stir in cream and parsley. Serve at once. (Makes 6 servings.)
Canned corned beef can be ... corned beef and parsley. Stir well, do not mash potatoes. Place in pan and bake at 350 degrees until brown. Yield: 4.
Thinly slice cooled potatoes and place in lightly oiled dish. Toss with other ingredients. Place in 450 degree oven for 15 minutes. Turn ...
Slice cold potatoes with skins left on. Brown potatoes and garlic slowly in oil (or whatever). Sprinkle parsley flakes, salt, and pepper over ... like lots of cheese.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables