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parmesan fried fish
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parmesan fried fish
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11.
ITALIAN OVEN - FRIED FISH FILLETS
Beat egg and 2 tablespoons oil together. Combine bread crumbs and the 4 seasonings. Dip dry fillets first into egg mixture, then in cheese ...
Ingredients: 11 (basil .. cheese .. crumbs .. egg .. oil .. oregano ...)
12.
INSTEAD OF FRYING FISH
Preheat oven to 500 (no mistake). Cut
fish
into serving size pieces. Place ... bowl, combine chips,
parmesan
cheese and thyme. Dip
fish
... flakes easily with fork.
Ingredients: 7 (cheese .. chips .. crumbs .. fillets .. milk .. thyme ...)
13.
OVEN FRIED FISH
Mix crackers, cheese and thyme. Dip
fish
in milk, then in cracker ... degrees for 15 to 20 minutes. This is excellent
fish
, easy for a large crowd.
Ingredients: 6 (cheese .. crackers .. milk .. thyme ...)
14.
BAKED DRUM FISH SURPRISE
Cut steaks into serving size. ... salt. Pour over
fish
. Let stand 30 minutes, ... minutes. Good with other types of
fish
as well. Serves 6 to 8.
Ingredients: 6 (cheese .. juice .. onions .. salt .. steaks ...)
15.
OVEN FRIED FISH
Beat egg substitute and skim milk. Dip
fish
fillet in mixture. Combine remaining ...
fish
when slightly browned. (Set broiler at 350 degrees.)
Ingredients: 5 (cheese .. crumbs .. fillets .. milk .. parsley)
16.
OVEN FRIED FISH
Bread Crumbs: Crumble French bread ... whites slightly; dip
fish
in egg whites, then in ... chicken breast. Per Serving (3 1/2 Ounce): 130 Calories.
Ingredients: 6 (cheese .. flakes .. vegex .. whites ...)
17.
LOW FAT FISH FRY
1. Preheat oven to 450 ... minutes without turning
fish
, until
fish
flakes easily ... 3. Meanwhile in small bowl mix tartar sauce ingredients.
Ingredients: 12 (cheese .. crumbs .. fillets .. juice .. leaves ...)
18.
OVEN-FRIED FISH FILLETS
Preheat oven to 350°F. Melt ... else except the
fish
, in a pie plate. ...
fish
flakes with a fork. Serve with lemon wedges. Yield: 4 servings.
Ingredients: 8 (basil .. crumbs .. fillets .. oil .. oregano .. wedges ...)
19.
BAKED FISH SURPRISE
1. Thaw
fish
if frozen; cut into serving ... over
fish
. 5. Bake at 350 degrees for 20 to 25 minutes or until
fish
flakes easily. 6 to 8 servings.
Ingredients: 6 (cheese .. fillets .. juice .. onions .. salt ...)
20.
DELISH FISH DISH
1. Heat oven to 375 ... 1/2 can French
fried
onions and
Parmesan
cheese. Place
fish
fillets diagonally down center of ... onions are golden brown.
Ingredients: 10 (bouillon .. cheese .. optional .. rice ...)
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