| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 53 for pan squash soup
Preheat oven to 350 degrees. Cut all squash in half lengthwise and remove ... a shallow roasting pan. Divide the butter and ... cavities into a soup pot. Discard squash skins. Add ... and garnish with chives.
This is a nice soup to serve on a crisp ... 6. Cut the squash in half and remove seeds. ... in small frying pan and stir in curry powder ... chopped parsley. Serves 6.
Cut the squash in half using a meat ... in a large pan with the broth. Simmer until ... add salt to taste and the lime or lemon juice. Serves 6.
Cut the squash in half and remove seeds. ... in small frying pan and stir in curry powder ... small scallions or finely chopped parsley. Serves 6.
15. SQUASH CASSEROLE
Cut the squash and onion up very fine. Add some butter to a pan. Add the squash and ... at 375°F until bubbly. Usually about 30 to 45 minutes.
Cut squash and onion up and bring ... minutes. Drain. Mix soup and sour cream. Melt butter ... stuffing together in pan. Put 1/2 the stuffing ... degrees for 30 minutes.
Set aside 1 to 1 ... treat steam table pan. Mix all other ingredients. Pour ... table pan. Top with crumbs that were reserved for this purpose.
18. SQUASH CASSEROLE
Boil or steam squash in small amount of water ... buttered 9x13 inch pan with stuffing, saving 1 cup. ... minutes covered and 30 minutes uncovered.
Peel, seed and chunk squash and apple. Combine with chicken ... with 1/4 cup pan broth. Whirl in blender until ... croutons. Makes about 3 quarts.
In an 8 quart pan stir butter, onion and celery ... 30 minutes. Add squash and carrots, cover and simmer ... any fat. Salt and pepper to taste.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables