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Results 11 - 18 of 18 for oven roasted whole duck
11. ROAST WILD DUCK
Clean, wipe and dry the ducks. Sprinkle generously with flour, salt and pepper. Place whole peeled onion inside each duck ... Cover tightly and roast in oven at 350 degrees for 1 ... allow skin to brown.
12. DUCK L'ORANGE
Prick skin of duck in several places and generously ... a large Dutch oven pour water. Lay the orange ... with orange sauce. Roast in oven for 30 minutes, ... basting occasionally and generously.
13. PAN ROASTED DUCK
Wrap bird in cloth dipped ... roaster, breast down. Roast uncovered in oven at 350 degrees allowing 20 ... Baste frequently. Remove duck from oven when tender. Unwrap cloth.
Note: Ask your butcher to ... before serving: Preheat oven to 425°F. In large oven ... center of tenderloin. Roast tenderloin 40 minutes or until ... sheet. Center partially roasted tenderloin ring on dough. With ... sauce boils and thickens.
15. BEEF WELLINGTON
About 2 hours before serving: 1. Preheat oven to 425 degrees F. In ... center of tenderloin. Roast tenderloin 40 minutes or until ... sheet. Center partially roasted tenderloin ring on dough. With ... sauce boils and thickens.
Overall timing: 1 hour 2 minutes Preheat oven to 400 degrees F, gas 6. Sprinkle duck inside and out with salt ... in roasting tin. Roast for 20 minutes, then reduce ... leave the rest whole. Arrange around the duck, ... Serve the rest separately.
1. Make pocket in pork roast. You can do this ... 3. Meanwhile, preheat oven to 450 degrees. Peel, core ... smear lemon flavored Duck Sauce over as much of ... juice of 1/2 lemon.)
Thaw ducks, rinse and dry. Put ... pan. (See note). Roast in 350 degree oven for 1 hour until most ... a little sauce spooned over if desired.
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