Results 11 - 20 of 563 for okra gumbo

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Mix oil and flour in ... soft. Stir in okra and tomatoes and saute 30 ... 1/2 hours. Ladle into serving bowls and top each with a scoop of rice.

Add butter and oil to ... ground pepper, Accent, okra and garlic. Simmer 45 minutes. ... Add file powder and incorporate thoroughly. Yield: 18.

Use heavy iron skillet. Partially cook onions and okra in butter. Add tomatoes and seasonings. Bake about 30 minutes.

Prepare medium-brown roux; add chopped ... 10 minutes. Prepare okra by browning and drain on ... crabmeat and remove from heat. Serve over rice.

Smother okra, tomatoes, onions and bell ... all other ingredients. Cook for 2 hours, adding water, if needed. Serve over cooked rice. Serves 10.



Put first 5 ingredients in ... juice from the okra will dry up, leaving the ... to see if gumbo is cooked as you wish. ... to serve. Serves 6.

Slice okra. Peel and chop onions. ... like a thinner gumbo, add more water. Serve ... enough. (Gumbo file is finely ground and sassafras leaves).

Combine first 8 ingredients in ... 10 minutes. Add okra, corn, red pepper seasoning ... until okra is tender. Remove bay leaf. Serve over rice.

Sauté bacon and onion until brown. Add frozen okra and tomatoes. Cook over low heat until okra is tender. Season with salt and pepper.

Cut okra into small slices. Chop onion, ... balls and sausage to a pot of boiling water. Add okra and other vegetables and let simmer 2 to 3 hours.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index