October - Recipes - Page 2

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Results 11 - 15 of 15 for october

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11. OCTOBER FEAST CASSEROLE

Pare and slice enough potatoes to equal 2 cups; set aside. Cook onion in 1/4 cup butter until tender. Blend in flour and seasonings. ...

12. OCTOBER RELISH

Grind or chop onion, cabbage, tomatoes and peppers coarsely. Sprinkle with 1/2 cup salt and let stand overnight. Next day rinse and drain. ...

13. OCTOBER FEAST CASSEROLE

Cook onions in 1/4 cup butter until tender. Blend in flour and seasoning. Gradually add milk. Stir until smooth. Cook and stir until ...

14. DOLLY'S COWBOY BEANS

Brown ground beef, onions and peppers in a 10-inch skillet. Add remaining ingredients. Pour into baking dish and bake at 350 degrees for ...

15. VEGETABLE SOUP

Cook until all vegetables are done.

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