Results 11 - 20 of 95 for nut brittle

Previous  1  2  3  4  5  6  7  8  9  10   Next

In a 1 1/2 quart ... syrup, salt and nuts. Microwave on high 4 ... greased pan, spreading out thin. Cool. A pizza pan is about the right size.

Stir sugar, butter and 3/4 ... soda and all nuts. Pour mixture immediately onto ... completely about 30 minutes. Break cooled brittle into small chunks.

Spray baking sheet and metal ... Stir in mixed nuts. Microwave for 1 to ... pieces and store in tightly covered container. Yield: 1 1/4 pounds.

1. Generously grease 2 (15 ... 3. Stir in nuts. Continue cooking, stirring occasionally, ... Cool pans of brittle completely on wire rack. 5. ... knife. Store tightly covered.

Cook molasses, sugar and butter ... skillet until very brittle when dropped into cold water ... stops. Pour over nuts. (Peanuts, walnuts or filberts.)



Combine sugar, corn syrup and ... degrees. Sir in nuts and cook to 300 degrees. ... and spread to edges of pans. Cool. Break into desired sizes.

Spray cookie sheet and metal ... mixture. Stir in nuts. Microwave 1 to 2 ... Cooking times are based on full size (600-700 watt) microwave ovens.

Generously butter 2 cookie sheets. ... butter and mixed nuts. Remove from heat; stir ... cut into smaller pieces for a more uniform appearance.

In a heavy 10-inch skillet ... from heat; add nuts at once, stirring quickly. Pour ... forks to pull brittle thin. Cool and break into ... in air tight container.

Yield: about two dozen squares. ... mixture. Stir in nuts. Microwave 1 to 2 ... vanilla and baking soda. Pour onto oiled cookie sheet and let cool.

Previous  1  2  3  4  5  6  7  8  9  10   Next

 

Recipe Index