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Results 11 - 20 of 334 for noodles vegetables
Bring 2-quarts water to a ... of peas to broth. Make egg noodles in a separate pot al denté. Add to soup and serve with hot, buttered biscuits.
Cook chicken, cut up, in ... from bones. Add vegetables, salt and pepper to ... to partially cooked. Add noodles. Cook until noodles are done.
Add vegetables to turkey broth along with salt and noodles, simmer 15 minutes. Add turkey, heat through and serve. Serves 6.
Heat oil in large frying pan and saute nuts until lightly browned. Remove from pan with a slotted spoon, then stir in onions and carrots. ...
Brown noodles in 2 tablespoons grease. Add ... Add cut up vegetables. Cook about 45-60 minutes ... horn, Velveeta or American cheese, let melt.
Bring pot of water to ... slowly. Slice all vegetables and toss with linguini. Add ... toss completely and top with 1 tablespoon sesame seeds.
Add vegetables to turkey broth. Add salt and noodles; simmer 15 minutes. Add turkey. Heat. Serve. 6 servings.
Boil your water, turn off. Place noodles in the water. Let the noodles set for 5 minutes. Stir fry all vegetables and mix with noodles. Serves 4.
Simmer together the chicken broth, ... Remove chicken, cut up and return. Add frozen peas and noodles. Simmer 15 minutes. Quick, easy and delicious.
Bring all ingredients (except noodles) to boiling in 4-quart ... oven. Add cooked noodles and heat until hot. Makes approximate 8 (1 cup) servings.
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