| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 4,910 for no cheese broccoli soup
Place above ingredients in a ... Puree. Return to pot and blend in 2 cups grated cheddar cheese, 3/4 cup milk and salt and pepper to taste. Heat.
Saute butter and onion. Add ... cook until thickened. Add sage, then cheese. Parboil small pieces of broccoli and add to soup after it is cooked.
Melt butter in 3-quart saucepan ... thickened. Stir in broccoli; simmer 10 minutes. Remove ... pepper sauce. Add cheeses; stir until melted. When ... will curdle. Serves 6.
Wash broccoli and cut crosswise into 1/2-inch ... in milk and cheese and let simmer for 5 ... not boil. 10 to 12 servings, about one cup each
Cook onion and broccoli in water - DO NOT DRAIN. Mix milk, cheese, bouillon and flour in ... Add cream. Cook (simmer) until thickened. Serves 4.
Sauté onions in butter. Add ... almost done. Add broccoli and cook for 5 to ... milk and Velveeta cheese. Cook until cheese is melted. Enjoy.
Sauté the onion and celery ... the flour. Add broccoli and chicken broth. Heat for ... hot. Add the cheese and salt and pepper to ... or in a blender,
Start by filling a stock ... to steam the broccoli. Bring water to a ... and stir in cheeses. Stir cheeses until melted. ... are incorporated into soup mixture stir in steamed broccoli ... pepper to taste. Enjoy!
Cook onions in butter until ... milk until smooth. Add the cheese and broccoli and heat through. Garnish with fresh chopped parsley. Serves 6.
Bring water to boil and ... are tender. Add broccoli and milk, return to boil. ... 7 minutes. Shred cheese, should be about 2 cups. Remove soup from stove, with wooden spoon ... dollop of sour cream.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables