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Results 11 - 20 of 91 for no bake french pastries
11. FRENCH SILK PIE
In mixer bowl, cream butter; gradually add sugar, creaming until light. Blend in chocolate and vanilla. Add eggs, one at a time, beating 3 ...
Place apple slices and water ... with crumb mixture. Bake in 375 degree oven about ... minute. Stir in 1/2 teaspoon ground nutmeg. Serve warm.
13. FRENCH SILK PIE
Cream butter until fluffy. Add sugar, melted chocolate and vanilla. Continue to beat until light and creamy. Add eggs, one at a time. Beat ...
Cream butter until fluffy. Add sugar in melted chocolate and vanilla. Continue to bean until mixture is light and creamy. Add eggs one at a ...
Cream butter in mixing bowl at low speed. Gradually add sugar, creaming well. Blend in chocolate and vanilla. Add eggs, one at a time, with ...
Brown ground beef in large ... and half of French fried onions. Spoon into baked ... Sprinkle with cheese. Bake for 25 to 35 minutes ... 10 minutes before serving.
Heat oven to 300 degrees. ... onions. Add bacon. Pour into pie shell. Bake 30 minutes. If browned top is desired, place under pre-heated broiler.
Separate eggs, putting whites in ... may be used. Bake at 350 degrees for 45 ... containers so air can reach cake. Recipe will make 3 dozen cupcakes.
19. FRENCH PASTRY
Mix: 1 1/2 cups flour, ... of pan and bake for 10 minutes at 350 ... and bake 20 minutes. Cool. Then frost! Sprinkle on top of frosting. (Cooper)
Cream butter in mixing bowl at low speed of mixer. Gradually add sugar, creaming well. Blend in chocolate and vanilla extract. Add eggs, ...
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