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Results 11 - 20 of 32 for mustard butter sauce
Mix peanut butter and evaporated milk until smooth. Stir in pickle relish, onion, mustard, pepper sauce and crumbled bacon. Serve with ... Yield: about 1 cup.
Heat, but do not boil. Serve in mugs with lemon or lime wedge garnishes.
Bake 2 hours at 350 degrees.
In a wide skillet, bring ... tbsp. of the butter over medium heat. Add shallots ... 1 minute. Add mustard and orange juice, increase heat ... is melted and sauce is smooth. Spoon sauce over ... 3 to 4 servings.
Soften butter. Mix with lemon juice and mustard. Pour over hot broccoli or other vegetables.
Mix onion and butter - microwave on High for ... in parsley, lemon, mustard, garlic and salt. Arrange ... Turn once. Let stand about 3 minutes.
Mix butter with all ingredients except asparagus. ... off any water that's left. Add 2 tablespoons butter mixture and let melt over asparagus.
Heat. Stir. Ready to use. Catsup may be substituted for the butter.
Makes about 2 cups. Combine all in saucepan. Bring to boil, stirring frequently. Use on chicken, pork, burgers. Stores well in ...
Blend peanut butter and milk. Stir in dill pickle, onion, mustard, pepper sauce and bacon. Serve chilled with ... makes good sandwich filling.
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