Mock Champagne Punch - Recipes - Page 2

Results 11 - 20 of 20 for mock champagne punch

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In a large bowl, combine water and the concentrates. Add cranberry juice and sugar. Stir until sugar dissolves. Chill thoroughly. Before ...

12. MOCK CHAMPAGNE PUNCH

Boil sugar and water together to make a syrup. Cool. Combine with remaining ingredients and chill. Makes 28 (4 oz.) servings.

13. MOCK CHAMPAGNE PUNCH

Stir sugar and water over low heat to dissolve. Bring to a boil and boil 10 minutes. Cool. Add sugar mixture to orange and grapefruit ...

14. MOCK CHAMPAGNE PUNCH

Chill ingredients in refrigerator the ... ginger ale and apple juice and center ice mold in punch bowl. (Use 2 to 1 ratio for larger amounts.)

15. MOCK PINK CHAMPAGNE PUNCH

Combine sugar and water in ... grenadine syrup in punch bowl. Chill. Just before serving, ... each one with peel and cherry. Makes 24 (1/2 cups).

16. MOCK CHAMPAGNE PUNCH

Boil sugar and water 3 minutes; cool. Add grape juice and orange juice. Chill. Just before serving, pour in icy cold ginger ale. Makes 50 ...

17. MOCK CHAMPAGNE PUNCH

Combine sugar, water, juices, ginger ale and grenadine in punch bowl. Makes about 3 1/2 quarts or 28 half cup servings.

18. MOCK CHAMPAGNE

Mix all ingredients in punch bowl. Makes 2 1/2 gallons of punch. This looks pretty with an iced fruit ring.

19. MOCK CHAMPAGNE PUNCH

Serves 40 cups.

20. MOCK CHAMPAGNE PUNCH

Makes 40 cups.

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