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Results 11 - 20 of 157 for meatloaf vegetable
Wrap boiled eggs in ground beef. Pour on either soup. Cover. Place in oven at 375 degrees. Baste every 15 minutes for 1 hour. Remove from ...
Combine all ingredients, set aside. Combine all meat mixture ingredients. Spread half of meat mixture in ungreased loaf pan. Put Veg All ...
Saute onions in butter until soft. Mix all ingredients together. Press into casserole pan and bake at 350 degrees for 1 hour. Serves 4.
Combine meat, egg, 1/2 can ... 35 minutes. Stir vegetables into potatoes. Top loaves with rest of tomato sauce. Bake, uncovered, 5 more minutes.
Crumble beef into large bowl. ... lightly browned and softened, 10-15 minutes. Stir often. Add 1-2 tablespoons water each time vegetables seem dry.
Mix together hamburger, egg, bread, milk, salt and pepper and form into oval shaped loaf and roll in flour. Put 3 tablespoons oil in ...
Mix beef, bread crumbs, beef ... done. Meanwhile, cook vegetables according to package directions. When ... all layers are hot. Serve in wedges.
Coat 9 x 5 x 3 inch loaf pan with vegetable spray. Line pan with foil. ... seasoning. Put tomato sauce on top. Bake at 325 degrees for 1-1 1/2 hours.
Combine soup, beef, bread crumbs, onion, parsley, Worcestershire sauce, egg, salt and pepper. Mix thoroughly. Shape into a oval loaf and ...
Combine and bake 1 to 1 1/2 hours in 325 degree oven.
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