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Results 11 - 20 of 27 for mayonnaise lipton onion dip
Preheat oven to 375°F. In ... swiss cheese and mayonnaise. Bake uncovered 20 minutes ... Serve with sliced French bread or your favorite chip.
12. SPINACH DIP
Squeeze all water out of ... cream, 1/2 cup mayonnaise, lemon juice, Lipton soup mix. Mix well. Add ... bread!) For heartier dip, try 2 envelopes dry soup mix.
13. SPINACH DIP
Prepare 24 hours prior to serving. Thaw and drain spinach, set aside. Combine all other ingredients in large bowl. When all other ...
14. SPINACH DIP
Mix all ingredients and let set ... several hours to blend flavors. Tear out center of round loaf of rye bread and pour dip in center of bread.
15. SPINACH DIP
10 ounces spinach (frozen) thawed and VERY well drained. For each package of spinach and package of vegetable soup mix. For each package of ...
16. SPINACH DIP
Thaw spinach, drain. Mix together all ingredients. Make 1 hour before serving.
Mix all ingredients together in bowl and chill. Great with fresh cut vegetables or served on pumpernickel bread.
18. LIL'S CLAM DIP
To reserved clam juice, add 2 - 3 tablespoons of dry onion soup mix, including the brown ... Beat cream cheese, mayonnaise, and Worcestershire sauce with ... small amount of water.
19. SPINACH DIP
Cook spinach as directed; drain well. Mix all ingredients with spinach. Refrigerate overnight. Serve with crackers.
20. SHRIMP DIP
Mix all together and chill.
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