Results 11 - 20 of 25 for marnier cake mix

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Butter the bottom and sides of a 9 inch spring-form pan. Mix all the ingredients for the ... the raisins, Grand Marnier, and orange and lemon ... from the spring-form pan.

From Chef Paul Prudhomme's Louisiana ... 8 inch round cake pan (1 1/2 inches deep) ... a mixing bowl. Mix thoroughly on slow speed of ... brandy and Grand Marnier in the bowl and beat ... enjoy it on toast!)

Combine all ingredients except cream ... soft peaks and mix thoroughly into sabayon. Refrigerate until ... assemble: Slice sponge cake in half horizontally and cut ... It's worth the work!

FOR CAKE: Line 11x17 inch jelly ... 2 tablespoons Grand Marnier and 1-2 tablespoons sugar; toss ... over top. Refrigerate until ready to serve.

Combine over hot, not boiling ... heat, set aside. Mix well. Pat firmly into 9 ... butter from the crust sometimes separates and leaks through.



Stir together the flour, baking ... and orange-milk mixture. Mix well and then add the ... center of the cake comes out clean. Melt the ... of a spreading consistency.

Mix and sift dry ingredients together. ... until smooth and use on cake or as a sauce with fresh fruit such as strawberries, pineapple or bananas.

FOR CRUST: Combine yolks, orange ... at a time. Mix in lemon peel, Grand Marnier and chocolate chips. Spoon filling ... minutes. Cool. Cover cake and refrigerate overnight. FOR GLAZE: ... days ahead and refrigerated.)

To be prepared in food ... until the cheese cake is set. Cool; chill at ... Cool glaze completely. Stir in pineapple. Yield: about 1 1/2 cups.

Place the eggs and sugar ... the flour and mix well. In a pot bring ... in a pot. Bring to a boil and add Grand Marnier. Let cool before using.

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