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Results 11 - 20 of 70 for marinated english pea salad
Combine the first 5 ingredients ... toss lightly. Pour marinade over vegetable mixture and stir gently. Cover salad and refrigerate overnight.
Combine all ingredients together well. Chill at least overnight. Best if chilled for 24 hours.
13. VEGETABLE SALAD
Drain canned vegetables and mix with fresh vegetables. Cover with marinate mixture. Refrigerate for 24 hours. Stir several times the first ...
Put sugar, pepper, salad oil, salt and vinegar in saucepan. Melt over heat. Set aside and let cool. Pour over vegetables. Refrigerate overnight.
Mix thoroughly and store in refrigerator overnight before serving.
Mix vinegar, oil, sugar and salt; pour over pea mixture and refrigerate 48 hours. Stir occasionally.
Combine vegetables. Mix oil, vinegar, sugar, salt, water and pepper. Pour mixture over vegetables and mix well. Marinate 24 hours. Drain ...
Drain the first 4 ingredients. Combine and toss lightly with the other vegetables. Combine remaining ingredients in medium saucepan. Bring ...
Combine beans, peas, pimientos, onions, bell pepper, ... together vinegar, salt, salad oil, sugar and paprika. Blend ... or overnight to marinate.
Mix above ingredients together in a large mixing bowl. In a saucepan bring the following ingredients to a boil: Pour hot sauce/vinegar ...
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