Results 11 - 20 of 22 for made from scratch pancakes

Previous  1  2  3   Next

First you mix the flour, baking powder, and salt together. Then you put in the milk and eggs. Blend together. Finely add the melted butter ...

Add sugar to a big ... anything - it has to be that way. After cooking your delicious pancakes on a hot skillet, enjoy a great and yummy breakfast!

Mix dry ingredients together. Combine ... sides of the pancakes on a hot buttered griddle, ... coconut, lots of butter and maple syrup. Serves 4.

Mix dry ingredients and then the rest. Cook on medium heat, pour into pan and spread. Flip when bubbles form on the top. Best served with ...

Sift flour, baking powder, salt ... until mixed. Cook pancakes on a heated, greased skillet ... Turn pancakes and brown the other side. Makes 12.



Combine dry ingredients in a ... add fresh or frozen blueberries to the batter just before cooking. Do not thaw frozen berries. 8-10 pancakes.

Mix all dry ingredients together, ... your desired size, turn over when its bubbly (golden brown). Makes about 1 dozen of medium size pancakes.

Beat eggs; add remaining ingredients. Mix until smooth. ... hot buttered griddle. Brown on both sides. Number of pancakes depends on size made.

Sift all dry ingredients together. ... Add extra milk if too heavy. Fry in lightly oiled pan or griddle on medium heat. Makes about 8 pancakes.

Mix all above ingredients. Sift in self-rising flour to proper consistency to pour pancakes.

Previous  1  2  3   Next

 

Recipe Index