Results 11 - 20 of 77 for lump crab meat butter

Previous  1  2  3  4  5  6  7  8   Next

Cut tops from eggplants and ... and garlic in butter until soft. Add eggplant to ... and fold in crab meat, parsley, salt, and pepper. ... heated through. Serves 6.

Saute onions and celery in butter until tender; add flour then ... minutes; fold in crab meat. Pour into greased bowl ... minutes at 375 degrees F.

Melt butter; add parsley, crushed crackers and ... Mix egg with mayonnaise. Pick crab meat; toss gently with mixture. Makes 10 medium crab cakes.

Saute peppers and onions in 1/4 cup butter. Combine all ingredients except crab meat and bread crumbs. Mix well. ... 20 minutes at 350 degrees.

Preheat oven to 350 degrees. Melt butter over moderate heat, add crab meat, salt and pepper. Cook ... 350 degrees, cheese is melted. Serve hot!



Saute onion, mushrooms and celery in butter. Add all ingredients except milk and crab. Simmer about 10 minutes, ... add milk, heat thoroughly.

Blend all ingredients thoroughly except crab. Add crab meat and gently toss to retain lumps. Mold or spoon into ... or fry in butter until lightly browned. Yield: 8-10 cakes. Watch carefully.

Coarse chop shrimp and scallops. ... blend 2 ounces butter and 2 ounces flour to ... browned. Cool 5 minutes and cut into circles and serve. Serves 6.

Melt butter, add crab meat and saute 3 minutes. Add ... Bake at 350 degrees until cheese is melted. Serve with toast and salad. Serves 2 to 4.

Bake pastry shell 7 minutes ... minutes. Meanwhile, make crab sauce. Heat crab meat in butter. Blend in flour and ... freeze. 6 to 8 servings.

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index