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Bake potatoes and set aside to cool. Fry bacon and set aside to drain well, then crumble. In a 3 1/2 quart saucepan, melt butter over ...

Bake tater tots according to package directions. Cook bacon slices crisp and place on a paper towel-lined plate to absorb excess grease. ...

I came up this recipe because I never liked mustard or mayonnaise and onions in my potato salad. Its kind of a science experiment, just ...

Crispy, cheesy fries topped with fresh veggies and sour cream! Spread frozen fries on a baking sheet. Season with salt if using. Bake ...

Cover potatoes with water in a large saucepan bring to a boil over medium heat. Reduce heat, simmer for 20 to 25 minutes. Drain well. Mash ...



Mix all together, saving a small amount of the cheese. Make into patties and fry in the bacon grease left over from the onion and the ...

Heat vegetable oil in a skillet over MED-HI heat. Add steak and onion, sauté approximately 12 minutes. Add H2O and Taco Seasoning. Cook ...

Cut potatoes in thirds along the top and side and then cut four times horizontally to give you cubes, and then boil until tender, less than ...

Put potatoes, onion, bacon, bouillon cubes, soup, water and parsley in Crock-Pot. Cook on HIGH for 5-7 hours. As potatoes begin to soften ...

Preheat oven to 425°F. In a large pot, boil water and cook cauliflower for 8-10 minutes, drain and let cool. In a large bowl, combine sour ...

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