Results 11 - 20 of 80 for lime fish

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Preheat oven to 500°F. If frozen fish is used, thaw it enough ... sodium bread and low sodium French dressing 1 serving = 68 milligrams sodium.

Put fish in 10x6-inch baking dish. Combine ... pour over fish. Bake at 400°Ffor approximately 30 minutes. Baste fish once or twice while baking.

For this recipe, you can use almost any smoked fish. Salmon is preferred, but ... Whip, increase the lime content. Smoke your fish for ... even just a fingerfull!!

Melt butter in skillet, add fish and cook over medium heat ... sauce or a squeeze of fresh lime. Yield: 4 servings (1 large taco per person).

26% calorie reduction from traditional ... reserved pineapple juice, lime juice and garlic in medium ... warm sauce over fish. Makes 6 servings. * ... 3 packets Equal® sweetener. Equal



Preheat oven to 425°F. Mix mayonnaise and lime juice. Spread on both sides of fish fillet Place the crushed corn ... flakes. Serve with lime wedges.

Combine sour cream, mayonnaise, cilantro, ... Set aside. Combine fish, oil, lemon juice and ... and sour cream mixture, lime juice and salsa.

Fish is a healthy dietary choice, ... in freshly squeezed lime juice for at least half ... parsley, roasted squash and green salad. , Caribbean Flava

My family loves this with everything from fish sticks to fish tacos and ... and if its too strong a dollop more of mayo will tone it back down. .

Preheat oven to 350 degrees. Wash fish, pat dry and place ... fish flakes easily with a fork. Serve with lime or lemon wedges. Makes 4 servings.

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