Results 11 - 20 of 1,440 for lemon peels

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This recipe has been popular ... we have fresh lemons. Have eggs and butter ... lemon juice, lemon peel, lemon extract/oil and butter ... 350°F for 45 minutes.

A refreshing Summertime treat! In ... boil with the lemon peel; simmer uncovered for 10 ... refrigerator, stirring every thirty minutes until slushy.

Preheat oven to 375°F. Lightly ... in egg and lemon peel. Add lemon juice and ... cool for 30 minutes before storing in an airtight container.

Preheat oven to 350°F. Grease ... in flour. Add lemon zest and juice. Beat together ... pan. Bake cake for 40 minutes, or until top is golden.

Preheat oven to 350°F. Combine ... of white sugar, lemon peel and lemon juice. Cook, stirring ... until firm. Slice into serving size squares.



A Crisp, Chewy Cookie. Preheat ... Add eggs and lemon peel and continue beating. Sift flour, ... for 10 minutes. Makes 5 dozen (3-inch) cookies.

Stir together crumbs, 2 tablespoons sugar and butter; place in 9-inch pie pan. Firmly pat or press mixture over bottom and sides of pan. ...

Place all ingredients in a blender or food processor with only 2 tbsp. of the olive oil. Process until smooth. Slowly trickle the remaining ...

Preheat oven to 350°F. Spray the bottom of two loaf pans with non-stick spray or brush with melted butter. Combine all ingredients in the ...

Blend dry cake mix, butter, ... sugar. Stir in peel and lemon juice until smooth. Reserve 1/2 ... mixture. Refrigerate until firm. Serving Size: 12.

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