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Results 11 - 20 of 555 for layer lemon cake
Cream butter, sugar and lemon rind together. Beat egg yolks ... (8 inch) greased layer pans. Bake in moderately hot ... between layers of cake. Spread top and sides ... spread between cake layers.
Cream together shortening and honey. ... sour milk with lemon juice. Add sifted dry ingredients ... 2 greased 8-inch layer cake pans. Bake in 350 degree ... sugar; beat until smooth.
13. LEMON LAYER CAKE
Cream butter, sugar and extract. ... paper lined 9" layer pans at 350 degrees for ... Put together with lemon filling. Frost with butter cream ... minutes. Remove and cool.
Bake cake mix as directed in 2 layers. Cool, then slice each ... condensed milk, lemonade concentrate and Cool Whip. Ice layers. Keep refrigerated.
15. LEMON LAYER CAKE
Sift dry ingredients together into ... inch wax paper lined cake pans. Bake at 350 degrees for about 30 minutes. Cool. Frost with Fluffy Frosting.
Prepare pudding as directed on package and cool. Prepare cake mix as directed on package. ... cake into three layers. Spread pudding evenly between ... of cake. Keep refrigerated.
1st layer: Mix flour, butter and ... pudding, milk and lemon juice and spread over 2nd ... remaining of 9 ounces Cool Whip. Cut into small pieces.
Melt butter and combine with ... Spread over first layer. Beat lemon pudding and milk. Add fresh ... great made the day before. Makes 16 servings.
19. LEMON LAYER CAKE
1st Layer: Melt butter. Add chopped ... Brand, egg yolks, lemon juice and lemon extract; pour ... Whip. Refrigerate at least 1 hour before serving.
Bake Duncan Hines lemon cake mix in 2 (8") layer cake pans. Cool cooked layer ... sides. Keep cool until serving. Delicious, light, lemon dessert.
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