Results 11 - 20 of 42 for lamb soup

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Line a 9 by 12-inch ... pan, add the soup, the vegetables and water. ... falling off the bone. This is a very easy and tasty dish with gravy.

Cook and stir ground lamb and onion in skillet until ... drain. Stir in soup, mushrooms, seasoned salt and ... can be substituted for the lamb.)

Mix crackers, milk, and eggs ... oz.) can tomato soup, rinse can with water ... bread, or cornbread. Freezes well. This is a hearty main dish soup.

Salt and pepper the lamb chops. Brown on both sides, ... Add the tomato soup, thyme, celery and onion. ... minutes. Serve with boiled potatoes.

Cook onion, pepper, celery and ... of skillet, add lamb and brown with curry powder. Blend in soup and water. Cook on low ... Serve over the rice.



Before cooking, make at least 25 (1 1/2 inch) holes in lamb with bottom of meat thermometer. ... Serves 6 to 8. Serve with LAMB-MUSHROOM DRESSING.

Wrap bacon around lamb chops; secure with toothpicks. Place ... a bowl, combine soup and milk; mix well. Add ... are tender. Yield: 4 servings.

Brown the lamb and mushrooms. Drain. Then stir ... with salt, pepper and nutmeg. Pour into greased 13 x 9 pan. Bake 30 minutes at 300 degrees.

Melt butter and add curry ... and aroma. Add soup and milk; blend well. Add cooked lamb; heat through. Serve over ... garnishes as desired. Serves 3.

In a hot frying pan, quickly brown the lamb in a bit of olive ... all is tender, about 1 1/2 hours. Thicken with cornstarch and water mixture.

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