Results 11 - 20 of 72 for lamb rice

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The following is an excerpt ... meltingly tender, marinated lamb chops is one of life's ... Good Books. Used by permission. All rights reserved.

Heat fat. Beat egg, flour, ... and 2/3 cup bouillon. Pour over mixture in skillet. Stir, cover, and simmer 10 minutes. Serve on rice or noodles.

Combine sauces, vinegar, oil and ... a marinade. Add lamb cubes and marinate 4+ hours ... pita bread, couscous or rice, salad and white wine.

Saute apple, green pepper and ... (Meanwhile, prepare sweet rice.) Add lamb and coconut and heat for ... and toss lightly with almonds and sugar.

Preheat the oven 350°F Put the oil and the lamb and cook it about 15 ... and add the rice and cook about 85% done ... know you will love it too.



Preparation: 1. To prepare the ... all of the rice wine vinegar and the brown ... To prepare the lamb, make sure that all ... greens. Yield: 8 portions

Sear the lamb chops in their own fat. Pour the rice in bottom of low buttered ... pepper on top. Cover and bake at 350 degrees for 45 minutes.

Place lamb shanks single layer in a ... of cooked brown rice. Top with onions. Discard ... thickened. Spoon over meat. Garnish with fresh lemon slices.

NOTE: (You can use pork chops instead) Sear the lamb chops briefly. Place uncooked rice in the bottom of a ... degrees for 1 1/4 to 1 1/2 hours.

Combine rice, tomato paste, lamb, green pepper, parsley, onion, ... Pour boiling water over mixture. Cover. Bake at 375 degrees for 1 1/2 hours.

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