Results 11 - 20 of 23 for kosher refrigerated dill pickles

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Spread one side of each ham slice with 1 tablespoon cream cheese. Place a pickle on edge of each ham slice. Roll ham slice around pickle; ...

Do not attempt to change ... these gases. The pickles will be 1/2 sour at ... and can be refrigerated. They will continue to ... that you have used.

Rinse whole pickles and dry on paper towels. ... pickles/sugar to refill jar. Let set in refrigerator 1 week, shaking occasionally. Serve chilled.

Put all of the above ... the garlic and dill (if you like hot things ... hours they are done, but if you leave for 48 hours they taste even better.

Stir celery seed into sugar, ... original jar 1/3 pickles, 1/3 juice, and 1/3 ... Undissolved sugar may be scraped off into jar. These are good keepers!



Pour juice off the pickles and discard. Cut into 1/4 ... Pickles need no refrigeration. May fill a small container to keep in refrigerator to serve.

Drain liquid from pickles and reserve. Cut pickles in ... tied in a bag and used. I usually make several quarts at a time. They keep refrigerated.

Drain all juice from pickles. Cut the ends of ... will keep indefinitely in refrigerator. Pickles may be returned to jar or put in Tupperware.

19. PICKLES
Drain pickles. Cut in half, quarters ... cooled syrup over pickles and refrigerate 24 to 48 hours. These will keep a long time in refrigerator.

Pour pickle juice from jar and save half. Remove pickles from jar and slice into ... side up or upside down. Enjoy. Must be kept refrigerated.

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