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11.
KNOCK YOU NAKEDS
In a large mixing bowl, combine dry cake mix, pecans, 1/3 cup evaporated milk and melted butter. Press half of the batter into the bottom ...
Ingredients: 6 (morsels .. pecans ...)
12.
KNOCK YOU ON YOUR DERRIER RUM PIE
Beat egg yolks and sugar until light. Dissolve gelatin into water and bring to boil. Pour gelatin mixture into egg mixture and beat ...
Ingredients: 8 (cream .. crusts .. light .. sugar .. yolks ...)
13.
KNOCK YOUR SOCKS OFF FRENCH BREAD
Cut sour dough bread in half. Butter both sides. Place in oven to broil lightly, just enough to melt and lightly brown bread. Take bread ...
Ingredients: 5 (bread .. cheese .. mayonnaise .. onion ...)
14.
"KNOCK YOUR SOCKS OFF" PUNCH
Chill above ingredients before mixing. Stir sugar and lemon juice until sugar dissolves. Add all ingredients except club soda which is ...
Ingredients: 8 (juice .. rum .. soda .. sugar ...)
15.
KNOCK YOU NAKEDS
In a large mixing bowl, combine dry cake mix, pecans, 1/3 cup evaporated milk and melted butter. Press half of the batter into the bottom ...
Ingredients: 6 (morsels .. pecans ...)
16.
KNOCK YOU NAKEDS
Combine and mix well cake mix, nuts, 1/3 cup milk, and butter. Press half of mixture into the bottom of a greased 9 x 13 inch Pyrex dish. ...
Ingredients: 7 (candy .. chips .. milk ...)
17.
"DON'T KNOCK IT 'TIL YOU TRY IT"
Spread peanut butter on cracker. Place slice of onion atop peanut butter. Add a good dollop of chili sauce or ketchup atop the onion. Serve ...
Ingredients: 4 (crackers .. ketchup .. onion ...)
18.
KNOCK YOU NAKEDS
In a large mixing bowl, combine dry cake mix, pecans, 1/3 cup evaporated milk and melted butter. Press half of the batter into the bottom ...
Ingredients: 6 (morsels .. pecans ...)
19.
KNOCK YOU NAKEDS
In large mixing bowl combine dry cake mix, pecans, 1/3 cup evaporated milk and melted butter. Press half of batter into bottom of a greased ...
Ingredients: 6 (morsels .. pecans ...)
20.
KNOCK BLOCKS
Mix ingredients dry first. Boil water, pour on and stir until dissolved. Put in a pan, let set to harden, cut into blocks and serve.
Ingredients: 3 (jello ...)
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